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Have a new model FR+ indicated by an (8); have not split the fan, as
have been led to believe that the fan cfm has been increased.
Find that beans do not scorch or burn, even at startup at “full” =
(beans still move nicely) and also when voltage reduced. Apparently on
prior models, a ¾ “ “block” was rotated from corner to corner to =
more even air flow? I tried that for a few roasts and found that it
wasn’t necessary! Have not found a need to separate the fan circuit,
perhaps I need a better description of why that might be needed.
Have done about 20 roasts and have tried to “follow” a roaster =
(ramp to 350F in 5-7 min then full to 1st crack, throttle back for 4-5
minutes then just to second crack), this seems to work for me, prefer
City to City+ roast). So far have had reasonable success and hope to do