HomeRoast Digest


Topic: Travelling West (31 lines)
1) From: Tom Gaskell
Tom:
I don't run a business, but I have a suggestion to deal with the sudden 
upsurge in visitors dropping by.  Show new roasters the payoff (coffee 
sampling) and just what is involved in roasting - a "stimulate and educate" 
class.
What if you were to hold a weekly event, maybe a two hour seminar, at which 
you demonstrated homeroasting methods and let visitors sample a variety of 
brewed coffees from different origin beans, and explain to them what they 
are tasting.  You could insist on reservations so you would know the head 
count upfront.  Let folks who drop by during business hours sign up for an 
upcoming session.
I sure wish I had attended something similar when I was first diagnosed with 
this obsession.
Tom
At 2:26 PM -0700 8/20/04, Tom & Maria - Sweet Maria's Coffee wrote:
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HomeRoast Digest