HomeRoast Digest


Topic: update on church coffee (24 lines)
1) From: petzul
Not as many people showed up as expected, and the 3 gallons each of 
decaf and Yemen Mocha were brewed in the church percolator. They both 
were well liked by all who tried them, and I received many compliments. 
To me they tasted, wellllll... perked.
My Mazzer Mini came along to do the grinding, and I thought it was 
taking way to long to grind all that coffee, almost a hopper full of 
each, so I increased the coarseness. Well things went faster, and when I 
got home I didn't change it for my morning brew. Coffee still tastes 
great, but now the grinds do not get all over the underside of the drip 
head. Guess you can grind too fine for the water to flow well enough.
And the coffee is brewing faster now also. I had had it set for my 
french press, so that there was some pressure when I pushed the plunger 
down.
All the best,
PeterZ
Warm and sunny (74F) today, here in LHC.


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