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Currently nibbling on a delicious sugar-free chocolate biscotti
(biscotto, since it's just one) while savoring a mug of Aeropressed
Mexico Esmeralda Natural Decaf.
As to stash reduction, sigh. My son came up and asked when I was
going to roast some more Uganda Bugisu (he likes it even better than
the Horse). His face fell when I told him we were out (and I'd
thought till now that so was SM). And I asked my husband, a confirmed
Sumatraholic, how he likes the aged stuff--and he shouted, "I LOVE
IT--it's the best stuff you've ever served!!" Well, when I showed him
we had a scant half-lb. left, he said "For pity's sake, order five
pounds!" This from a man whose usual mantra is "Watch the
bucks." (Come to think of it, he thought it was also cool that I'd
bought a mandolin, the kind you play rather than slice onions with,
and a second XM radio and subscription for his car. I am worried
that aliens may have snatched him in the night and replaced him with
a Stepford Husband...........naaaah).
So only two weeks after I swore it'd be my last order for awhile, I
have just told Harvey to bring me 5 lbs. ea. of the Bugisu and Aged
Sumatra, as well as a lb. each of the decaf Java and El Salvador to
try. I had wondered what the deal was about the aged Sumatra--I like
it but I am not as fanatical about it as my husband or my
assistant.....then I realized that peaty undertone makes it taste
like..................................SCOTCH! When I told my
husband, he grinned and said, "And?"
On Mar 23, 2006, at 12:26 AM, Scott Miller wrote:
<Snip>
Sandy
www.sandyandina.com
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Currently nibbling on a =
delicious sugar-free chocolate biscotti (biscotto, since it's just one) =
while savoring a mug of Aeropressed Mexico Esmeralda Natural =
Decaf.
As to stash =
reduction, sigh. My son came up and asked when I was going to roast =
some more Uganda Bugisu (he likes it even better than the Horse). His =
face fell when I told him we were out (and I'd thought till now that so =
was SM). And I asked my husband, a confirmed Sumatraholic, how he likes =
the aged stuff--and he shouted, "I LOVE IT--it's the best stuff you've =
ever served!!" Well, when I showed him we had a scant half-lb. left, he =
said "For pity's sake, order five pounds!" This from a man whose usual =
mantra is "Watch the bucks." (Come to think of it, he thought it was =
also cool that I'd bought a mandolin, the kind you play rather than =
slice onions with, and a second XM radio and subscription for his car. =
I am worried that aliens may have snatched him in the night and replaced =
him with a Stepford Husband...........naaaah).
So only two weeks after I =
swore it'd be my last order for awhile, I have just told Harvey to bring =
me 5 lbs. ea. of the Bugisu and Aged Sumatra, as well as a lb. each of =
the decaf Java and El Salvador to try. I had wondered what the deal =
was about the aged Sumatra--I like it but I am not as fanatical about it =
as my husband or my assistant.....then I realized that peaty undertone =
makes it taste like..................................SCOTCH! When I =
told my husband, he grinned and said, "And?"
On Mar 23, =
2006, at 12:26 AM, Scott Miller wrote:
Scot Murphy wrote:
Bananas. Cinnamon rolls (the really doughy kind). =
Oranges. Shortbread. =
Buttered toast. Snickerdoodles.
Scot "chocolate? not so much" Murphy =
Oranges =
and shortbread for sure!Had not =
thought about bananas, but I'm intrigued, so I'll give that =
try...
A favorite of mine is homemade marshmallows dusted =
with powdered sugar that's spiked with a little cinnamon. Best with a =
stovetop espresso strength brew. Haven't made those in a couple months, =
so time soon come.cheers,
Scott =
--> not so much chocolate either.homeroast mailing listhttp://li=sts.sweetmarias.com/mailman/listinfo/homeroastTo change your personal list settings (digest =
options, vacations, unsvbscribes) go to http://=sweetmarias.com/maillistinfo.html#personalsettings =
=
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