HomeRoast Digest


Topic: Costa Rica Pulp Natural - La Candelilla (11 lines)
1) From: Gerry Lawrence
I've enjoyed experimenting with an order of this coffee, it makes great
espresso.
It is acidity  is a little high, but I found that if you don't take it past
first crack it makes a nice balanced complex coffee.http://sweetmarias.com/CostaRica_La_Candelilla.htm-- 
Gerry Lawrence


HomeRoast Digest