I just found a nice little austrailian restaraunt down the road from us
today. Great food, and im gonna git fat(ter) probably.
Long story short, I tried vegimite there. It wasn't bad, the lady told
me the 'secret' is that you spread it VERY thin, and really should have
something else with it, like butter etc, that doing it thick or just by
itself is when it taste nasty. We had a nice little chat, and I told
her id bring in some of my coffee's that I home roast. They get their
'gourmet' coffee from a dump in oregon and while the place slams
starbucks, their coffee is pretty much the same, just a bit cheaper, so
im gonna show em what real coffee should taste like.
I was polite and didn't criticise their coffee but said, Ill bring in
some of mine, see how ya like it and left it at that.
well to get to the topic. There was an earlier post that vegemite was
being banned, I found out from her first, but after snooping around a
bit, that it was a hoax.http://www.news.com.au/heraldsun/story/0,21985,20641599-5005961,00.htmlStill it all seems a bit foggy but at least, for now all seems safe for
vegimite ::shrug:: then again, Im thinking that some of their
newspapers, just like our own new york times, is probably best used for
lining a bird cages bottom and not really reliable for facts first.