OK, Les, OK- Flavor is usually stupendous when I take a notion to exercise =
my little Capresso on whatever beans I have roasted. I don't get a flow rat=
e anything like you are getting in your beautiful "pour-nography."
Just once, I got it. (My PF handle is nekkid, because I removed the plastic=
spout/dildo from the bottom of it.) I had accidentally ground too coarse. =
For drip, I set Grinder M at 52 ±, and hadn't set it all the way down to =
I stopped turning at 32, and ground [Pfft!] the 14g about the same instant =
I realized I hadn't gone as fine as I was planning. Blame the cat. I detour=
ed to feed the mouser then just tossed the beans in and hit GO! before I re=
alized I hadn't finished resetting the grind pitch. Brain Fart.
That's the only time it ever put out a continuous stream of the neat espre=
sso emulsion. It looked a lot better than normal, but there was no jump in =
flavor. That's good because it was an error to begin with.
It always looks great in the little Bodum Assam cup when finished brewing. =
It just looks like an Abbott and Costello gig getting there. I'll take it, =
though- it usually blows the doors off of the dreckig Scheisse I've paid fo=
r in the past.
Cheers -RayO, aka Opa!
Ugly brew barista wannabe