HomeRoast Digest


Topic: Post Roast Munching - Add Chocolate (2 msgs / 31 lines)
1) From: Tom Bellhouse
I tried making chocolate covered coffee beans to munch yesterday, and 
they came out -- interesting.  I used Nestle's Toll-house Morsels for 
the coating.   I put the beans in after melting the morsels, and then 
spooned them out onto wax paper.  They harden again at room temperature. 
I have developed a great respect for anyone with the patience to coat 
single beans, though.  Mine came out like coffee Turtles.  Used the 
Chiapas from SM as the bean to be coated and got great flavor, but I 
need to find a way to get each finished munch to contain more chocolate 
and less bean.
Tom in GA

2) From: john nanavati
I don't know, your "turtle" Sounds like an energy bar to me. ;- )
John Nanavati
Plainfield, New Jersey


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