HomeRoast Digest


Topic: homeroast digest, Vol 1 #5186 - 3 msgs (23 lines)
1) From: R.J.
Scott,
I agree with your analysis that it's easy to roast better than the  
pros. I find that I prefer my own roast to most of the specialty  
coffee roasters out there simply because I prefer a lighter roast  
with more origin character.That said, I'm still working on roast  
consistency and producing repeatable results.
I'm not sure what the settings were on the Clover and we certainly  
didn't "dial it in." I do know that it has a 70 micron filter, which  
is standard but interchangeable.
-R.J.
On Dec 18, 2006, at 1:02 AM, homeroast-request  
wrote:
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