HomeRoast Digest


Topic: Quick introduction from a Minneapolis home roaster (5 msgs / 143 lines)
1) From: Garrick Van Buren
--Apple-Mail-4-753642038
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Hi all,
Garrick Van Buren here, thought I'd introduce myself. I'm a home  
roaster in - currently 9F - Minneapolis. Currently limiting my  
roasting to the warmer months.
A couple years back, I started the First Crack Podcast, interviews  
with coffee shop owners and roasters, I did some roasting myself with  =
the Poppery:http://www.firstcrackpodcast.com/archive/category/coffee/Based on the archives, it looks like there are a few other members in  =
the Twin Cities - a special 'hello' to you.
Garrick Van Buren
--http://firstcrackpodcast.com--Apple-Mail-4-753642038
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Hi all,
Garrick Van Buren here, = thought I'd introduce myself. I'm a home roaster in - currently 9F - = Minneapolis. Currently limiting my roasting to the warmer = months.
A = couple years back, I started the First Crack Podcast, interviews with = coffee shop owners and roasters, I did some roasting myself with the = Poppery:Based on the archives, it =">http://=www.firstcrackpodcast.com/archive/category/coffee/
Based on the archives, it = looks like there are a few other members in the Twin Cities - a special = 'hello' to you.
= Garrick Van = Buren--
=">http://firstcrackpodcast.comclass="3D"khtml-block-placeholder"">
= = --Apple-Mail-4-753642038--

2) From: Les
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3) From: Brett Mason
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4) From: Michael Dhabolt
Welcome Garrick,
I bookmarked your podcast site - a quick review impresses me with the amount
of work involved - Kudos.
Mike (just plain)

5) From: Jared Andersson
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