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Topic: Congo Peaberry revisited and Liquid Amber (58 lines)
1) From: David F Iseminger
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As was sugested I waited another day on the peaberry and it is better
yet.  I have enough for one more FP wich I am saving for tonight.  On a
similar but unrelated note when I roasted the peaberry (Sunday) I also
roasted some Liquid Amber.  I had just cleaned the screen on the chaff
collector on my fresh roast and it speeded up the roast process
considerably.  The LA got further along than I have ever roasted
everything.  to the point that I almost through it away, Idecided to wait
and try it out anyway.  Ground it this morning and pulled 4 shots and
slapped a healthy dose of foam on time,  and I must say pretty good, lots
of body, dark and intense but I like it for sure,  who would have
thought.
David
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As was sugested I waited another day on the peaberry and it is better=
 
yet.  I have enough for one more FP wich I am saving for tonight. =
; On 
a similar but unrelated note when I roasted the peaberry (Sunday) I also =
roasted 
some Liquid Amber.  I had just cleaned the screen on the chaff =
collector on 
my fresh roast and it speeded up the roast process considerably.  The =
LA 
got further along than I have ever roasted everything.  to the point =
that I 
almost through it away, Idecided to wait and try it out anyway.  =
Ground it 
this morning and pulled 4 shots and slapped a healthy dose of foam on 
time,  and I must say pretty good, lots of body, dark and intense but =
I 
like it for sure,  who would have thought.
 
David
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