HomeRoast Digest


Topic: OT to Pizza > RE: OT Bread was +how many have you converted (34 lines)
1) From: miKe mcKoffee
This is a multi-part message in MIME format.
I use a pizza stone and wood fired oven. (Traeger:-)
 
Savoring the linger of a no milk waste ~1oz milk steamed in 3oz SS pitcher
double shot Winter Solstice blend machiatto.
Pacific Northwest Gathering Vhttp://home.comcast.net/~mckona/PNWGV.htmKona Konnaisseur miKe mcKoffee
URL to Rosto mods, FrankenFormer, some recipes etc:http://mdmint.home.comcast.net/coffee/Rosto_mod.htmUltimately the quest for Koffee Nirvana is a solitary path. To know I must
first not know. And in knowing know I know not. Each Personal enlightenment
found exploring the many divergent foot steps of Those who have gone before.
Sweet Maria's List - Searchable Archiveshttp://themeyers.org/HomeRoast/ 
From: homeroast-admin
[mailto:homeroast-admin] On Behalf Of Lynne Biziewski
Sent: Friday, May 04, 2007 10:27 AM
Ha - I beat you to it! I KNEW someone would pick up on that. 
Seriously, I don't bake my pizza on anything BUT my trustworthy cast iron
pan.... now to take this back to coffee, good pizza - and good bread.. goes
great with a smooth cuppa... 
Lynne


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