HomeRoast Digest


Topic: whirley pop method (2 msgs / 103 lines)
1) From: Brian Kamnetz
On 10/4/07, Frank Awbrey  wrote:
<Snip>
That's great to hear, Frank. I was afraid it was going to be
underroasted and therefore thin, grassy and undrinkable.
Brian

2) From: Tom Ulmer
Expanding the vent a bit on the fixed side of the lid works well for the
thermometer. The clip that would normally attach it to the side of a pot
will hold it at an easy angle to read.
I perpetrate liquid volume as green beans as well so  of a cup more
accurately describes the amount of beans I normally roast.


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