"behmor behmor behmor
Every post I read is about a big behmor.
C'mon, Simone, let's *not *talk about your big behmor."
So much for PeeWee.
I'm happy for y'all with the Behmor SupercaliRoastalicious 1600's. I just
have to vent because I'm jealous. Envious like a green coffee bean begging
to be tossed into a Behmor SupercaliRoastilicous 1600 with a few hundred
cousins, up to 16 oz. depending on how dark you want your roast.
Now for my treatment with Monty:
Cue the Vikings, only instead of singing their joy of Spam brand spiced ham
in a can, they are singing the glories of Joe! "Behm! Behm! Behm! Lovely
Behm-orrrrrrr! Behm! Behm! Behm! Wonderful Behm-orrrrrr!"
I had some delicious Chiapas this morning in a nice double shot. Roasted
Thursday in my iRoar. Nice-- not a splendid press or drip coffee, but
fantastic as espresso, especially with in a 50/50 mix with some soy
chocalate milk. I also like the El Sal Orange Bourbon-- I had one roast that
was so sweet. I have to get that one to repeat.