Mine came today as well, Aaron. After firing it up empty to break in the
machine, I roasted two of those pound sample packs they sent with the
I have to say that even though I like my coffee dark and was a bit
apprehensive about being able to roast dark beans, I have no apprehensions
One pound batches- the first a Sumatran, the second, a Nicaraguan. set at
1#, and P1.. I even dialed in the max of 2 1/2 extra minutes.
By the time roast was entering its last minute (with display light
flashing), it was into second crack and starting to roll when I punched in
"cool" with 30 seconds left on the clock.
Note... I was roasting a full pound.
Ended up somewhere between Full City+ and French.
William R. Zambon
Grosse Ile Presbyterian Church
(734) 676-8811 church
(734) 272-7062 cell