Don't think I wasn't tempted to buy the Goo-Goo! :) = =
I have tried it, Sean...I think it primarily is just a lighter roast than I= like, and perhaps not full bodied enough for me. Then again I come from a= cuban family , so aside from the fact that I roast for espresso drinks, my= earliest memory of coffee is that of tiny cups of strong as heck cuban cof= fee with sugar thrown in. DD coffee to me tastes too green...
Well, we don't have DD in this part of Canada, but we can buy some lovely green Cuban beans up here. vicki Sean Cary wrote: <Snip>
Missed this thread the first time around - Dunkin uses lots and lots and LOTS of Brazils. But Coromandel is just too good for that purpose... it pains me to say so but for real Dunkin flavor you need to (sob) get green coffee somewhere else... Tom <Snip> -- "Great coffee comes from tiny roasters" Sweet Maria's Home Coffee Roasting - Tom & Maria http://www.sweetmarias.com Thompson Owen george_at_sweetmarias.com Sweet Maria's Coffee - 1115 21st Street, Oakland, CA 94607 - USA phone/fax: 888 876 5917 - tom_at_sweetmarias.com