HomeRoast Digest


Topic: Sweet Maria's Roasted Coffee Blog ? (6 msgs / 99 lines)
1) From: Treshell
Can anyone tell me what is happening to the new Sweet Maria's Roasted Coffee
Blog ?  I am no longer sure what the plan might be?  Trying to decide before
I order coffee in the morning for the blog that isn't up and working yet?
Its just so perfect if it works.  While the coffee chosen for this week
should be wonderful there is just so much money I can spend.
Tres

2) From: Bill
Treshell,
What's the matter?  Are you having trouble accessing the blog?  Or just not
liking the content?  If it's the first, I have no problem loading it... If
the second, don't know what to tell ya...
Take it easy
bill
On Feb 3, 2008 8:30 PM, Treshell  wrote:
<Snip>

3) From: Treshell
<Snip>
this format, some or all of this message may not be legible.
<Snip>
ot
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f the
<Snip>
Bill, thank you for your answer and help.
Loading seems to work correctly.  The problem is that at this point there i=
s
no blog response.   There is only the information that SM first put up on
the roast SM has done..  No interaction with a group.  No questions or
comments.  There are two comments that seem to have gone to be moderated
but they arenąt up on the blog.  One of them is mine and it very possible
mine doesnąt correspond with what is wanted for the site.  That is fine.  I
just need it spelled out what the blog wants us the readers to be doing.  I=
s
it going to talk about what we are experiencing with the coffee of the week=
?
Is it going to talk about different roaster that we might be using?  Will b=
e
be cupping?
Tres

4) From: Alchemist John
Is Tom back in the country yet from his trip to India?  It might be 
that simple.
At 23:35 2/3/2008, you wrote:
<Snip>
John Nanci
AlChemist at large
Zen Roasting , Blending & Espresso pulling by Gestalthttp://www.chocolatealchemy.com/

5) From: Vicki Smith
I believe Tom is in India at the moment, which may mean that 
clarification won't be happening until he returns.
Treshell wrote:
<Snip>

6) From: Rudy Ramsey
This is a multipart message in MIME format.
I can't speak for SM, but I manage a couple of blogs, and I get about 40-50
spam comments per day. It's awfully easy to miss a real comment, and not
notice for awhile that it's there awaiting for approval, especially on a
blog that generates few real comments. I'm guessing that that's the issue
here, and you should just be patient. Just my 2c.
Rudy
From: homeroast-admin
[mailto:homeroast-admin] On Behalf Of Treshell
Sent: Monday, February 04, 2008 12:35 AM
To: homeroast
Subject: Re: +Sweet Maria's Roasted Coffee Blog ?
Bill, thank you for your answer and help.
Loading seems to work correctly.  The problem is that at this point there is
no blog response.   There is only the information that SM first put up on
the roast SM has done..  No interaction with a group.  No questions or
comments.  There are two comments that seem to have gone to be moderated
but they aren't up on the blog.  One of them is mine and it very possible
mine doesn't correspond with what is wanted for the site.  That is fine.  I
just need it spelled out what the blog wants us the readers to be doing.  Is
it going to talk about what we are experiencing with the coffee of the week?
Is it going to talk about different roaster that we might be using?  Will be
be cupping?
Tres


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