Today I received my shipment from Adullah Mills. I needed some more good grits and was wondering where to buy them, so the recent discussion of grits was very timely. Thank you to those who suggested this mill. The only problem with them was that their sizes jumped from a one pound bag to a 25 pound bag with nothing between. Anyway I bought some white and some yellow as well as a couple of other products.
I have had a Z induction rice cooker for awhile, but never thought of using it to cook grits. What setting do you use on this to cook grits? I am guessing the porridge cycle, but that is only a SWAG. TIA
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