HomeRoast Digest


Topic: Diedrich vs USRC 1 pounders > Newbie to List (20 lines)
1) From: Les
Mike,
I have done a 1 pound roast in 6.5 minutes to full city on my .5K
USRC.  I don't need to say how that profile tasted, but at least once
I had to put the "pedal to the metal"   just to see what the machine
could  do!  On the other hand, I was sent some low grown very well
prepared Arabica beans that are very soft.  They did respond much
better to a faster roast profile than my normal profile.  I ended this
profile at a city plus in 8.5 minutes.  It sure is nice to have power
and flexibility!
Les
On Sun, Oct 26, 2008 at 3:07 PM, miKe mcKoffee  wrote:
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