And to think I just bought the Induction Heat model. It is currently cooking
in the kitchen with a batch of mixed brown rice for dinner. I am sure the
pressurized model will have to wait a long while before I upgrade. So far, I
really don't see the $$$ difference between my old fuzzy logic and the new
induction heat model.
I also just finished roasting the rest of my Costa Rican COE coffee, so in a
few days I'm sure it will be excellent. I have been looking for the
2008/2009 Kona offerings. I believe this is about the time of the year they
should be popping onto the list.
Date: Sat, 17 Jan 2009 16:25:01 -0500
From: "Brian Kamnetz"
Subject: [Homeroast] OT Zojirushi's new rice cooker
There has been a fair amount of interest on this list on Zojirushi products,
including rice cookers. A new, pressurized rice cooker has been or is about
to be released. It's quite a lot more expensive than other models. That
probably is because it is a pressure cooker that achieves higher pressure at
lower temps with a pump. There is more info here:http://techon.nikkeibp.co.jp/english/NEWS_EN/20070830/138516/Brian
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