HomeRoast Digest


Topic: Stash Responses (3 msgs / 49 lines)
1) From: Gary Raabe
Thanks everyone who replied to the "what size is your stash" question a cou=
ple of weeks ago. It was interesting to see what people consider an appropr=
iate size of greens stash.  I especially liked (and agree with) the reply o=
f "if you know how much it is, then it's not enough" (sorry, can't remember=
 who's answer it was)
Gary
Cincinnati OH
Windows Live™ Hotmail®…more than just e-mail. =http://windowslive.com/howitworks?ocid=TXT_TAGLM_WL_t2_hm_justgotbetter_h=owitworks_012009
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2) From: R Nepsund
I don't think that one should leave green coffee sitting around more than a
year.   It will eventually degrade.
Or to quote SM "bright coffee lose their character after about a year and
taste flat"http://www.sweetmarias.com/greenstorage.htmlOn Sun, Jan 25, 2009 at 11:30 AM, Gary Raabe wrote:
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3) From: Coffee
I vacuum seal the greens in 1/2 lb batches when I receive them on the  
theory that they will last longer that way.
-Peter
On Jan 26, 2009, at 9:27 AM, R Nepsund wrote:
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