HomeRoast Digest


Topic: Evening cup (21 lines)
1) From: Yakster
I roasted up Ethiopia Jimma, PNG Peaberry, and El Salvador Matalapa, this
weekend.  I'm really enjoying the Matalapa, had a lovely espresso last
night, dark orange, bergamot, and tea and I made a cup in the clever coffee
dripped and had a nice cup with orange blossom notes.
I'm glad I went out of my way to try something different this time, a very
nice surprise.  Thanks, Tom.
I've also cut back my bean load in the Behmor to 300 g and really liking the
results.
-Chris
Pecked out on my mobile phone.
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