46 years old will do just fine. I seldom use coffee that is past 5 days, then
it goes in the trash. I drank canned and bagged coffee for a lot of years.
Once I got hooked on fresh, specialty coffee I no longer will tolerate the
dredge I consumed for so many years. Would any CSA member?
I have caved in to the vacuum sealing CSA group for a short time now, so I
sealed and froze a few packs of roasted coffee. This may, I hope, allow me to
break the current 5-day rule I have imposed on myself.