HomeRoast Digest


Topic: Barista/Solis/Flavored Coffee (22 lines)
1) From: Ted Booth
 >Ted,
<Snip>
Lubos, 
Flavored Coffee!  What a slap in face!  I'm wounded!  Even the mention of
such an abomination as Flavored Coffee would be an affront in some circles.
I think if anything the reason why stores have a different grinder for the
flavored stuff is that just the residue of some one else's flavored grind
left behind in the machine would be enough to taint the next person's whole
bag.  
No, I'm roasting only Tom and Maria's best.  Furthermore I only roast to
the beginning of second crack.  I don't continue until it turns into black
gravel.  Which is all the more reason why my grinder should be working far
better than it is.  Thanks for your input though, all is forgiven.
Ted
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