HomeRoast Digest


Topic: AlpenRost outdoor roast in Fall temps and re-roastexperiement.. (13 lines)
1) From: Jim Green
I always use my HWP in the fireplace. I just make sure to push a couple
of sheets of newspaper up the flue and let them burn up before I start
roasting. Creates a nice updraft if I keep the glass doors closed once
the roaster starts. The fan never changes speed except to cool. Pretty
consistent temperature would be my gues. I can hear the cracks through
the doors. I make allowances for the colour of the beans as they appear
darker than they really are. Interesting point - my HWP takes between 9
and 12 minutes to make a decent dark roast with visible oil.
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"Success always occurs in private, and failure in full view."


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